This subject extends students' knowledge of Chinese medicine's fundamental substances and their physiology and the channel system, its components and functions. It builds on Stage 1 subjects, especially with regard to physiological substances and systems and general patterns of dysfunction. The principles of Chinese dietetics are explored and the Neijing Lingshu introduced. Basic dietary principles and acupuncture point functions and indications are applied to basic patterns of disorder. The subject provides an understanding of how to regulate internal systems and utilise channel physiology in the clinical practice of Chinese medicine.
Spring semester, City campus
2008 contribution for post-2008 Commonwealth-supported students: $907.50
Note: Students who commenced prior to 1 January 2008 should consult the Student contribution charges for Commonwealth supported students
Not all students are eligible for Commonwealth Supported places.
2008 amount for undergraduate domestic fee-paying students: $2,430.00
Note: Fees for Postgraduate domestic fee-paying students and international students are charged according to the course they are enrolled in. Students should refer to the Annual Fees Schedule.
Subject EFTSL: 0.125