86131 Hospitality Design/Food Services

6cp
Requisite(s): 86000 Interior Methodology and Space AND 86420 Interior Communications AND 86320 Material Science and Interior Space AND 86120 Interior Identity and Space AND 86110 Interior Computing AND 86111 Interior Technology
Undergraduate

This subject includes the theory, application and testing of the information required to design and document restaurants, cafés and other food service interiors. The projects include site survey, environmental systems, planning, and the furniture, equipment and fitout of kitchens, serveries, bars and dining spaces.

Client presentation and contract documents, including working drawings, specifications, details and schedules, are included in assessment. The impact upon the spatial designed outcome from the selection of the cuisine is examined through the projects, lectures and tutorials. The principles of sustainability are discussed within this subject, together with the local government codes, the Building Code of Australia and relevant Australian Standards.

Typical availability

Autumn semester, City campus
Spring semester, City campus

Fee information

2006 contribution for 2005/06 commencing Commonwealth-supported undergraduate students: $872.38
2006 amount for undergraduate domestic fee-paying students: $2,310.00
Subject EFTSL: 0.125
Note: The above fees are applicable in 2006 for 2005/06 commencing Commonwealth-supported and domestic fee-paying undergraduate students only. Pre-2005 Commonwealth-supported undergraduate students should consult the Student contribution charges for Commonwealth supported students webpage.
Not all students are eligible for Commonwealth supported places, and not all subjects are available to Commonwealth supported students. Other students (such as postgraduate students and international students) should refer to the Fees webpage.

Access conditions

Note: The requisite information presented in this subject description covers only academic requisites. Full details of all enforced rules, covering both academic and admission requisites, are available at Access conditions and My Student Admin.