University of Technology SydneyHandbook 2006

57087 Knowledge Management and the Organisation

8cp
Graduate subject – Information and Knowledge Management – 400 level

This subject explores notions of information and knowledge, critically examining the range of viewpoints and concepts within knowledge management. Students examine a variety of types of organisations, and practice techniques for analysing and evaluating the internal and external information and knowledge environments of these organisations. From this analysis of information and knowledge production, flows and processes can be identified and evaluated. The subject emphasises the human characteristics of generating, communicating and using knowledge, and the way these can be integrated with the organisational strategy and processes. Students will have an understanding of the knowledge components of organisational processes and cultures, and the role of the information professional in knowledge-based organisations. The value of knowledge within organisations is explored via knowledge management case studies.


For detailed information, see the full subject description at:
http://www.hss.uts.edu.au/subject_descriptions/57087.pdf

Typical availability

Autumn semester, City campus

Fee information

2006 contribution for 2005/06 commencing Commonwealth-supported undergraduate students: $816.50
2006 amount for undergraduate domestic fee-paying students: $2,720.00
Subject EFTSL: 0.167
Note: The above fees are applicable in 2006 for 2005/06 commencing Commonwealth-supported and domestic fee-paying undergraduate students only. Pre-2005 Commonwealth-supported undergraduate students should consult the Student contribution charges for Commonwealth supported students webpage.
Not all students are eligible for Commonwealth supported places, and not all subjects are available to Commonwealth supported students. Other students (such as postgraduate students and international students) should refer to the Fees webpage.

Access conditions

Note: The requisite information presented in this subject description covers only academic requisites. Full details of all enforced rules, covering both academic and admission requisites, are available at Access conditions and My Student Admin.